Rumba Cuban Cafe Menu

Thin sliced, fried green plantains tostones. Served with your choice of beef or pork and topped with cheese sauce.

Ham Croquetas that are breaded and fried until golden brown. Served as an order of four.

Traditional Spanish style tamale topped crispy bacon and chopped onions.

Cuban style garbanzo bean soup with chorizo and seasoned in Spanish tomato sauce.

Crispy, thinly sliced plantain chips, perfectly seasoned and topped with your choice of savory ground beef, tender shredded pork, or juicy grilled chicken. Finished with our signature Rumba Cheese Sauce for a rich and flavorful experience.

Crispy plantain chips, sliced thin and long, perfectly seasoned and fried to a golden crunch, served with a side of garlic sauce for dipping.

Golden, flaky pastries filled with your choice of tender seasoned chicken, savory ground beef, or a mix of both. Each bite delivers the perfect blend of flavor and crunch, handcrafted, perfectly baked, and served warm. A classic Cuban favorite, small in size but big in taste.

Fresh greens topped uniquely with sliced chorizo and pork with tomato, cucumber, carrots, red peppers, onions, and peas.

Delicious churrasco style chicken is grilled and sliced over mixed greens with tomato, cucumber, onions, carrots, chimichurri, and Swiss cheese.

Experience a taste of Cuba with our house favorite: succulent slow-roasted pulled pork marinated in Mojo, served over a hearty bed of rice and beans. Accompanied by sweet plantains and perfectly grilled onions, this bowl brings a vibrant, authentic Cuban flavor straight to your table. Close your eyes and let the tropical essence take you to the heart of Cuba!

Savor the essence of Cuba with our boneless chicken breast, butterflied and marinated in zesty Mojo sauce, then seared to perfection on the grill. Served over a flavorful bed of rice and beans, and topped with sweet plantains and grilled onions, this bowl is a tropical escape in every bite.

Indulge in "Ropa Vieja, " a traditional Cuban delight featuring tender, stewed flank steak simmered in a light tomato sauce. This flavorful dish is served over a bed of rice and beans, accompanied by sweet plantains and grilled onions, offering a deliciously complete Cuban experience in every bowl.

Enjoy our Picadillo, featuring slow-cooked ground beef seasoned to perfection with Spanish tomato sauce, onions, and peppers. Served over a bed of rice and beans, and accompanied by sweet plantains and grilled onions, this bowl delivers a hearty and authentic Cuban flavor in every bite.

Savor a delightful bowl featuring two perfectly fried eggs alongside a fresh garden salad. This well-rounded meal includes a hearty portion of rice and beans, sweet plantains, and grilled onions, creating a delicious fusion of flavors and textures that's both satisfying and nourishing.

Cuban sandwich with ham & a layer of roasted pork, Swiss cheese, mustard, mayo & pickles. “This is Heaven on Earth!”

Marinated chicken breast topped with tomato, onions, Swiss cheese, and potato sticks.

Also known as Media Noche. Has a layer of roasted pork, ham, Swiss cheese, mustard, and pickles on sweet bread.

Also known as Pan con Bistec, this is a Palomilla steak topped with grilled onions, tomato & potato sticks.

Slow roasted pork sandwich with grilled onions.

This house favorite and traditional Cuban dish is succulent slow roasted pulled pork gently marinated in Mojo. Close your eyes and we will make sure you visit Cuba!

Tender pork chunks that have been marinated and slow cooked then flash fried. Topped with mojo sauce and grilled onions.

Succulent half chicken is roasted then flash fried to seal in the flavors lastly is quickly grilled and basted in mojo and garlic sauce.

Boneless chicken breast, butterflied thin, and marinated in mojo sauce. Seared on the grill and topped with grilled onions.

Spanish for "Old Clothes", is a traditional Cuban dish consisting of stewed flank steak in a light tomato sauce.

Perfectly seasoned churrasco steak is grilled to bring out mouth watering flavors then topped with our chimichurri Sauce.

Marinated in the fusion of ingredients like garlic, sour orange, lime, and oregano also known as mojo sauce, seared on the grill and topped with grilled onions.

Fillet of flounder is breaded to order then pan fried and paired with fresh cilantro garlic sauce.

One of our most famous dishes created just for you. Blends seasoned yellow rice as a bed for shrimp, scallops, clams, mussels, crawfish, chicken and chorizo. Lightly mixed with red peppers & peas. Served with one side.

Plump shrimp sauteed in perfect blend of garlic sauce.

Ripe plantains sliced & fried until dark. This sweet favorite is a nice addition to any meal.

Vegetarian and Vegan.

Lettuce, tomato, cucumber, carrots, and onions.

Beans and rice cooked together letting all the spices fuse to create this excellent combination.

Crunchy and fried version of boiled yuca. Served with mojo.

Gold and crunchy plantains that have been sliced, cooked, then smashed, and fried until golden brown. Served with mojo.

Indulge in the creamiest, most irresistible flan you've ever tasted. This classic recipe is pure perfection, served with a side of grated coconut for an extra hint of sweetness. Simply unforgettable!

This unique moist cake is soaked in sweet creams and topped with icing.

4oz Cortadito. Is a small shot of Cuban coffee with steamed milk.